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Birthday Cake Chocolate Chip Skillet Cookie
Jacki @figgindelicious
Print Recipe
Prep Time
5
mins
Cook Time
22
mins
Servings
4
Ingredients
1
cup
almond flour
3/4
cup
cashew butter
1/2
cup
coconut sugar
or brown sugar
2
flax eggs
*see note for how to make
1/4
cup
milk
of choice
1
tsp
vanilla extract
1/2
tsp
baking soda
1/3
cup
chocolate chips plus additional to add on top
1
tbsp
sprinkles
Instructions
Preheat oven to 350 degrees F and lightly grease a 10" cast iron skillet
In a medium bowl, whisk together flax eggs, coconut sugar. Add in cashew butter, milk and vanilla extract and mix until smooth.
Combine almond flour and baking soda. Add into wet ingredients and mix thoroughly. Fold in chocolate chips.
Pour mixture into greased cast iron skillet. Sprinkle additional chocolate chips and sprinkles on top.
Bake for 22-24 minutes, or until edges are golden brown
Notes
*Flax eggs: 2 tbsp flax seed meal + 1/4 cup and 1 tbsp water. Mix together and let sit for 5-10 minutes.