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Cookie Dough Freezer Bars

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Ingredients
  

Crust:

  • 3/4 cup oat flour
  • 1/3 cup no sugar added Sunbutter (or nut butter of choice)
  • 1/4 cup maple syrup

Filling:

  • 1 cup unsweetened coconut milk (or preferred milk)
  • 1/3 cup maple syrup
  • 1/4 cup oat flour
  • 1/4 cup no sugar added Sunbutter (or nut butter of choice)
  • 1/2 cup chocolate chips

Instructions
 

  • Line a bread pan with parchment paper
  • In a medium bowl, mix together all ingredients for the crust. Spread evenly across lined bread pan
  • Blend together all ingredients (besides chocolate chips) for the filling. Pour mixture over crust.
  • Sprinkle chocolate chips evenly throughout - they will mostly sink to the bottom and that's ok!
  • Freeze for 2-3+ hours, or until the filling hardens. Cut into 8-12 bars & enjoy :)